Da Dong Roast Duck Restaurant is a famous high-end brand specializing in Beijing flavors. It has 10 branches while two of them are situated in Shanghai awarded one Michelin star. The exquisite restaurant has renovated the dishes with western cooking method which suits most foodies. Even each branch features different theme. A menu book amazed majorities at first glance because it looks like an album of painting rather than a simple menu.

Arguments will never cease as to which kitchen produces Beijing’s best roast ducks, but Da Dong’s ability to transcend the duck genre is marked by its repeated wins as "Best Chinese Restaurant of the Year" in the Beijinger’s annual Reader Restaurant Awards. Its birds are leaner and not greasy compared to other roast duck restaurants.

In addition to classic Peking ducks, other creative dishes are also welcomed by foodies. The restaurant also sells the sauce of noodles with soy bean sauce (Zhangjiangmian or 炸酱面) that guests can take out and cook at home. You can buy one as gift if you definitely love it.

Booking a table in advance is necessary for you to saving time or you will have to wait for hours.

Opening Hours: 11:00 – 22:00

Price: 300 RMB / person

Branches:

1. 1-2/F, Nanxincang International Plaza, 22A Dongsishitiao, Dongcheng District

2. 5/F, Jinbaohui Shopping Center, 88 Jinbao Street, Dongcheng District

3. Tuanjiehu Beikou, Dongsanhuan Road (southeast corner of Changhong Qiao) Chaoyang District

4. Gongti East Gate, Chaoyang District

5.  4/F, China Central Place West area, Xidawang Road, Chaoyang District