Yudu Shan (Mountain) in the suburbs of Beijing welcomes a winter-exclusive beautiful scene, with ice waterfalls and icicles appearing together, resembling a crystal-clear icy fairy tale world.
On the weekend, invite your family and friends for an exciting winter trip! Encounter the ice and snow wonders at Yudu Shan (Mountain), enjoy skiing fun at the nearby Shijinglong Ski Resort; the next day, visit a lively market to experience the rich local atmosphere, then go to Beijing Yeya Lake National Wetland Park to watch migratory birds fluttering and migrating. Every place holds unique winter surprises.
Day 1: Yudu Shan (Mountain) —— Jianghu Yipin Stove Fish/Guizhou Kaili Sour Soup Fish —— Shijinglong Ski Resort —— Babaxi Smoked Meat Pancake/Jiuxian Lamb Spine Hotpot —— Crowne Plaza Beijing Badaling/DoubleTree by Hilton
Yudu Shan (Mountain)

On a winter day, Yudu Shan (Mountain) reveals a unique charm. The trees on the mountain are dressed in crystal-clear ice garments, with icicles hanging like crystals from the branches. They gently sway in the breeze, producing crisp and pleasant sounds, as if performing a winter hymn.

In the valley, an ice waterfall hangs high, resembling a white waterfall frozen in time, majestic yet serene and beautiful. The ice waterfall cascades down the cliff face; some parts are as straight and sharp as swords, while others layer like beaded curtains. Under the sunlight, it sparkles brilliantly, like a gigantic crystal palace. Beneath the ice waterfall, the babbling stream has not been completely subdued by the cold. Clear water flows slowly through the gaps in the ice, producing tinkling sounds that add a touch of liveliness and vitality to the quiet winter day.

In addition, three ice climbing bases at Yudu Shan (Mountain) have fully opened. Relying on Yudu Shan (Mountain)'s high altitude geography and natural ice waterfall advantages, the ice season is expected to last until mid-March next year. Now, you can enjoy the fun of ice climbing without leaving Beijing.

Jianghu Yipin Stove Fish

Jianghu Yipin Stove Fish is a popular internet-famous food shop in Yanqing in recent years, selecting the freshest local ingredients and using traditional stove cooking methods to prepare various delicacies.

Jianghu Yipin Stove Fish uses specialty live fish such as sturgeon, Wujiang fish, Gayazi fish, and pine flower fish, slow-cooked in farmhouse-style iron pots over low heat. In addition, the shop offers signature dishes full of meaty aroma, including iron pot stewed goose, iron pot stewed free-range chicken, and beef steak oxtail pot, all served with soft and sweet corn cakes, which are deeply loved by customers.


Guizhou Kaili Sour Soup Fish

Most of the ingredients in the Kaili Sour Soup Fish restaurant in Guizhou are airlifted from Guizhou to the greatest extent, restoring the authentic flavors of Guizhou.

The sour soup is naturally fermented and sealed using ingredients such as tomatoes, red chili peppers, and litsea cubeba, resulting in a rich and mellow flavor. Besides the signature sour soup fish, the restaurant also offers specialty dishes like sour soup noodles, sour soup hot pot, and sour soup beef to satisfy a variety of taste preferences.
Shijinglong Ski Resort

Shijinglong Ski Resort officially opened the first run of the 2025-2026 ski season on December 6. This season, the resort has added a magic carpet on the intermediate slope and a complete lighting system, extending operating hours to 8:30 AM - 9:30 PM, achieving all-weather skiing service coverage.

Skiers can enjoy the thrill of skiing under the warm daytime sun as well as the unique pleasure of skiing under the starry night sky. It is expected that by around December 20, all 10 sun-facing slopes will be open to the public, providing skiers with a richer variety of skiing options.

Babaxi Smoked Meat Pancake

Babaxi Smoked Meat Pancake specializes in traditionally handcrafted smoked meat pancakes. The pancakes wrapped with meat are made from carefully selected premium pork, smoked using a secret recipe, resulting in tender meat with a rich aroma; the pancakes are made fresh to order and perfectly combined with the smoked meat, making every bite full of fragrance and chewiness.

In addition, the restaurant's smoked meat tofu pot uses locally sourced tofu from Yanqing, stewed together with smoked meat, producing a fresh and delicious soup that warms the stomach and satisfies cravings.

Jiuxian Lamb Spine Hotpot

When the Jiuxian Lamb Spine Hotpot is served, it comes as a full, generous bowl, exuding a strong and impressive presence.

The rich aroma of the sauce envelops the unique mellow flavor of the lamb. As the steam rises, it instantly awakens all dormant taste buds. The meat on the bones is stewed to extreme tenderness, falling off the bone with a gentle touch of the chopsticks, filling the mouth with a flavorful and fresh fragrance.
Crowne Plaza Beijing Badaling

This hot spring hotel, combining natural beauty with unique design, exudes a special elegant charm.

The hotel's indoor bathing area is designed in the style of a simple and leisurely village, complemented by bathhouse architecture that integrates courtyard scenery, creating an atmosphere of slow living, wellness, and healing. Here, there are special hot springs such as health-preserving medicinal baths, aromatic flower baths, hydrodynamic massages, open-air baths, and VIP private baths. Each hot spring offers different benefits to meet the diverse health needs of guests.
DoubleTree by Hilton

DoubleTree by Hilton features 276 elegantly stylish guest rooms, suites, and charming family rooms, all equipped with comprehensive facilities to create a comfortable and pleasant stay for guests.

The hotel offers a wellness center and an indoor heated swimming pool, providing a variety of leisure and entertainment options where guests can relax and rejuvenate at any time. In addition, the hotel's two distinctively styled restaurants and lobby bar carefully prepare uniquely flavored local Beijing Yanqing cuisine, innovative Cantonese dishes, and classic international flavors, fully satisfying guests' culinary enjoyment.
Day 2: Yongning Market —— Liugou Tofu Feast —— Beijing Yeya Lake National Wetland Park —— Yaya Private Kitchen
Yongning Market

In the early morning, the air in the Yongning Ancient City is filled with various aromas: the fragrance of freshly baked bread from the fire ladle, the scent of tofu from the tofu stall, and the fresh earthy aroma of vegetables. These smells intertwine to create the unique atmosphere of Yongning Market.

Walking along the bluestone path, various agricultural products are stacked to form abundant patterns. The bright green radishes glisten with dew, and the golden pumpkins are plump and charming; assorted dried fruits are roasted to release their fragrance, wild mushrooms emit a distinctive aroma, and there are also dried honeysuckle flowers, scutellaria tea, and more.

In front of the snack stalls, steam rises warmly. The fire ladle holds all kinds of food, and the scent of cilantro on the tofu pudding wafts around. In the old tofu shop, freshly cooked tofu is still steaming, and the owner skillfully cuts it into pieces and bags it with smooth, fluid movements.

Around the corner, the grocery area presents a different scene: hand-woven bamboo baskets and dustpans are neatly arranged, coarse cloth shoe insoles feature simple patterns, and an old craftsman is making wooden spoons on the spot.

Liugou Tofu Feast
The Liugou Tofu Feast appears simple but holds a world of wonders within.

Flames lick the bottom of the ancient pot, while the clear broth bubbles and boils. Large chunks of handmade tofu float and sink in the soup, fully absorbing the essence of the fresh broth. Picking up a piece, it trembles gently, pure white and tender; upon tasting, it offers an indescribable warmth and subtle sweetness.
Beijing Yeya Lake National Wetland Park

Every moment at Beijing Yeya Lake National Wetland Park after the snowfall refreshes the romance of winter. The morning sunlight shines on the snow-capped mountains with a golden glow, and the evening sunset's afterglow is extremely gentle.

In the distance, the snow-covered Haituo Mountain stretches across the horizon, with layers of ice stacked and interwoven, forming a winter-exclusive ice-pushing spectacle. The silhouettes of migratory birds flying south gracefully pass by, creating the most poetic moment of this northern wetland.


Yaya Private Kitchen

Yaya Private Kitchen is a delightful eatery tucked away in Beijing Yeya Lake National Wetland Park.

Step through the door, and you will be instantly charmed. The sleek, elegant decor paired with soft lighting creates a cozy and inviting atmosphere.Here, diners can savor signature dishes while enjoying the stunning scenery of Yeya Hu (Lake).




