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Scenic Beauty of Rural Areas in All Four Seasons — Seasonal Festivals and Leisure in the Countryside national rural tourism boutique routes

2024-10-02

Tianjin ·Specialty food tour in Xiqing

1. Route Overview:

Xiqing District is located in the southwestern part of Tianjin. It boasts a rich history, vibrant culture, and excellent ecological environment. The Grand Canal runs through the area, and the Yangliuqing woodblock New Year paintings are renowned worldwide. This region brings together folk customs, martial arts heritage, outdoor leisure, and unique trendy activities. Xiqing offers abundant rural tourism resources and a wide variety of specialty foods, including the Shawo radish that rivals the pear, Wangji tea soup that is sweet and fragrant, the crispy and delicious Yangliuqing Crispy Sugar, and Tongyichengsteamed stuffed bun with thin skins and generous fillings... Along the banks of the canal, with verdant willows, we warmly welcome tourists to visit Xiqing District in Tianjin.

Route Location: Xiqing District, Tianjin

Itinerary Route: Xinkou Town—Ecological Liubu——Yangliuqing Ancient Town

Transportation:

Self-Driving:Distance from Xiqing District to Tianjin city center: 21 kilometers (approximately 30 minutes); distance from Xiqing District to Beijing city center: 110 kilometers (approximately 1 hour and 30 minutes); distance from Xiqing District to Langfang, Hebei: 65 kilometers (approximately 1 hour and 20 minutes)

Public Transportation:Distance from Tianjin South Station:11 kilometers (approximately 20 minutes); distance from Tianjin West Station:14 kilometers (approximately 25 minutes); distance from Binhai International Airport:39 kilometers (approximately 40 minutes); get off at Yangliuqing Station of No. 153, No. 672 and No. 175 buses in the urban area of Tianjin.

2. Route Highlights:

Shawo Radish: A local specialty agricultural product from Xinkou Town in the Xiqing District of Tianjin, the Shawo radish has a long cultivation history, with a reputation that spans over 200 years. The planting and storage techniques of Shawo radish have been included in the representative list of Tianjin's municipal intangible cultural heritage. Shawo radishes are sweet and spicy, crispy and juicy without residue, making them highly nutritious and widely used. They possess unique benefits such as phlegm relief and cough suppression. Additionally, Shawo radish has the distinction of holding both a national geographic trademark and the green food logo trademark, making it a well-known agricultural product.

Shawo Radish

Yangliuqing Crispy Sugar:This traditional treat is made through a pure handcrafted process, where artisans fold and stretch the mixture over a hundred times, resulting in an internal structure with over 120 layers. The main ingredients include sesame, sesame oil, white sugar, and osmanthus flowers. The production process consists of six steps: processing sesame seeds, boiling sugar, mixing the sugar with sesame, cutting into pieces, applying sugar, and packaging. The sesame processing alone involves multiple steps, including soaking, peeling, drying, roasting, smoking, husking, sieving, and grinding, with a strong emphasis on mastering the timing and temperature at each stage.

Yangliuqing Crispy Sugar

3.Recommended Surrounding Attractions:

Yangliuqing Ancient Town Scenic Area: Located in the center of Yangliuqing Town, Xiqing District, Tianjin, this area is recognized as a national-level tourism and leisure street, as well as a hub for nighttime cultural and tourism consumption. The ancient town is renowned for its outstanding historical figures, simple folk customs, long history, and rich culture, earning it the titles of "Southern Jiangnan in the North" and "Gu Shang Yangzhou."

Yangliuqing Ancient Town Scenic Area

Yangliuqing Manor: a national 4A-level tourist attraction, the Manor is a large-scale integrated holiday paradise with accommodation, catering, shopping, entertainment, conference and play in one, and a variety of modes of business co-existing.

Yangliuqing Manor

Shawo Radish Cultural Tourism Festival: Held annually from November to January in Xiaoshawo Village, Xinkou Town, Xiqing District, Tianjin, the birthplace of Shawo radishes. The festival celebrates the harvest and serves as a comprehensive event that integrates cultural exchange, business negotiations, investment opportunities, and tourism.

Shawo Radish Cultural Tourism Festival

4. Signature Dishes and Creative Products:

Signature Dishes: Shawo radish, Yangliuqing crispy sugar, Tongyicheng steamed stuffed bun and more.

Creative Products: Yangliuqing New Year paintings and derivatives, such as New Year painting-themed ice cream and so on.

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