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Nanshi Cuisine Street in Tianjin

2018-05-03

Nanshi Cuisine Street of Tianjin is always honored as the title of "inviting tourists from all directions to enjoy the delicacy consisting of all famous cuisines from all over the country". In the boxy gate tower, not only the local cooking culture of Tianjin, but also all the major cooking styles of China are collected and elaborated.

Taste of Tianjin

Authentic taste of Tianjin -- Tianjin Taste

Jiaozi of Tianjin Taste restaurant has been recommended by many people. Various kinds of stuffing can be found here in translucent wrappers, definitely refreshing your cognition of Jiaozi.

Seafood of Tianjin -- Jinzefu Seafood

The scallop with mashed garlic is big and delicious with specially made sauce. Besides, there are also Fried Four Delicacies, Roast Duck and Steamed Turbot.

Authentic Tianjin people -- Rongshengyuan Restaurant

Stewed Fishes with Corn Pancakes are a classic dish of Tianjin and also the specialty of Rongshengyuan.

Tianjin specialty list -- Snacks

Jianbing Guozi, the forever leading actor of delicacy of Tianjin people

Ear-hole Fried Cake, sweet but not greasy

Guo Ba Cai, light and refreshing

Shuli Cake with wonderful colors

When "Cha Tang" meets "Copper Pot with Dragon Shape Spout"...

Tianjin specialty list -- Souvenirs

18th Street Fried Dough Twist with so many different tastes beyond your imagination

Nuts Zhang, your first option of snack

Medical Sugar, one after meal helps cleansing your palate.

Dragon Beard Candy, all hand-made

Nonlocal tastes in Tianjin

Taste of Hubei -- Chuming Tang

This is an authentic cuisine restaurant operated by Hubei people. The most famous specialty here is crayfish.

Taste of Beijing -- Sanxing Mutton Hot Pot

Mutton hot pot of Beijing has become a dish highly praised by the old generation of Tianjin people. Mashed Shrimps here are also very tasty, tender and smooth.

Taste of Sichuan -- Yuxin Stewed Spicy Duck Head

Bones of the duck heads turn to be tender and tasty after long time boiling that even chewing the bones turns to be pleasurable.

Taste of integration -- Xihui Restaurant

Xihui creates the unique cooking style integrating different cooking styles of Sichuan cuisine, Cantonese cuisine and Shandong cuisine that all dishes here are especially good-looking.

Nanshi Cuisine Street is the current biggest food gathering place of China.

Tips:

1. All the recommendations are located inside the street.

2. Address: Nanshi Commercial Area, Heping District

3. Traffic: Take buses No.606, No.634, No.642, No.651, No.652, No.659, No.670, No.671, No.672, No.675, No.681, No.801, No.806, No.824, No.829 and No.840.

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