Duck de Chine 1949 – a Roast Duck Restaurant Hidden in Grand Courtyard

Behind the plain door is an imposing courtyard featuring an old Beijing style. With the special sauce, the roast duck smells flavorful and tastes savory and pleasant. Beijing people are all wild about the yummy roast duck. The restaurant, with exquisite and luxurious vibe, is perfect to fete friends.

Average Spend: 450 yuan per capita

Address: No. 98, Jinbao Street (near to Jinbao Place)

Da Dong – a Destination for Roast Duck Lovers

In recent years, Da Dong is becoming increasingly popular and famous for its beautiful environment and detail-oriented service in Beijing catering sector. In the restaurant, delicious dishes like roast duck, which is crisp but not greasy, and savory marshmallow go perfectly with the artistic air here. The restaurant, charging high though, is a wonderful place for you to fete friends from other cities.

The roast duck is crispy and tasty. The duck skin is so crumbly and palatable that it might melt in your mouth, and the tender duck can be divided easily with just a touch by chopsticks. Furthermore, the nice-looking mustard kale salad may impress you with bright-colored vegetables and fruits, not least the savory avocado, as well as delicious mustard sauce; fish slices with yellow curry brings a flavor of coconut milk and tender fish slices; you might feel like tasting shark fin when trying the juicy Chinese cabbage with chestnut.

Average Spend: 349 yuan per capita

Address: F5, Jinbao Place Phase I, No. 88, Jinbao Street