For people who enjoy late-night snacks, Culiang Renjia is a good choice.

The restaurant is open 24 hours, allowing customers to satisfy their cravings at any time of the day or night.

The restaurant has five locations around the city, with the one near eastern Beijing’s Chaoyang Park being the most popular.

Reviewers on Dianping.com praise the restaurant for using fresh and juicy meat. Culiang Renjia is a northeastern Chinese restaurant, and as such, its portions are large, with many saying they are worth the price.

Customers were also impressed with the restaurant’s unique decorations. The restaurant was made to look like a traditional northeastern village house. Customers can gather around the dining table and sit on kang bed-stoves to enjoy their food.

Some parlors were named after old countryside nicknames for children, such as “Xiaohua” and “Goudan.” People who grew up in northeastern China in the 1960s might enjoy the reminiscent atmosphere.

“I brought my parents here to eat. They enjoyed it very much, and they said it felt like the old times,” a reviewer wrote on Dianping.com.

Culiang Renjia might not be the fanciest restaurant, but its down-to-earth dishes and decoration style offer a unique dining experience for families or groups of friends.

Source: beijingtoday.com.cn