As a model of Beijing's high-end lounge, Jing Bar is like a worldly secret in a bustling city. Its design is inspired by the Chinese style natural elements, including a mysterious garden, bamboo forests, water droplets, and butterflies, resulting in an immersive experience with a natural atmosphere and artistic fusion of space charm.

The professional bartender team of the hotel carefully prepares a variety of exquisite and classic cocktails. The strongly recommended wine of Jing Bar is the French martini with a strong French style, which is a contemporary work invented in the 1980s. It takes vodka as the base wine. The lemon juice and pineapple juice in the wine combine to balance multiple aromas, sweetness, and acidity, making gorgeous color and unique taste. The popular Sidecar Cocktail of Jing Bar since its launch has ushered in a new adjustment and upgrade this autumn, which was named "XO Sidecar." The latest version selects Remy Martin XO as the base wine, known as the masterpiece of the cellar master, and mixes more than 400 kinds of life water, creating rich flavors. In addition, the bartender team of Jing Bar presents more classic cocktails. As night falls, meet with some friends to taste a customized cocktail, feel the refreshing taste blooming at the tip of the tongue and ignite an exciting night.